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One Pot Meals for People with Diabetes

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Click here to buy One Pot Meals for People with Diabetes by  Ruth Glick and Nancy Baggett. One Pot Meals for People with Diabetes
4.5 out of 5 stars for One Pot Meals for People with Diabetes.
by Ruth Glick and Nancy Baggett
Sales Rank : 20233
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  • Paperback: 312 pages
  • Publisher: American Diabetes Association; 2 edition June 25, 2007
  • Language: English
  • ISBN-10: 1580402631
  • ISBN-13: 978-1580402637
  • Product Dimensions: 8.9 x 8 x 0.9 inches
  • Shipping Weight: 1.5 pounds

    From Publishers Weekly
    Experienced cookbook authors Glick (The Diabetes Snack) and Baggett (Eat Your Vegetables) have again joined forces to provide some culinary assistance to people with diabetes. The strength of these recipes is that they are varied enough to please almost every palate, as the authors have a good knowledge of herbs and spices and use it creatively here. Instructions are clearly presented for preparing many main dishes, such as soups, salads and hot dishes that feature meat, fish and poultry. Vegetarian choices include Tamale Pie, Broccoli Cheese Omelette and Macaroni Lasagna, and they all fall within the current American Diabetes Association recommendations; while the recipes are not all fat free, the authors have limited the amounts of animal fat. Each recipe lists the nutritional exchanges as well as the calories, fat, cholesterol, sodium, protein and carbohydrates contained in that particular dish. The "one pot" in the title may define dishes that can be cooked in a microwave, crock pot, skillet or oven. Although Glick and Baggett include a chapter on "Super-Quick Dinners," in some cases a cook would have to move pretty quickly to prepare the recipe in the time allotted. Otherwise, this is a useful and appetizing collection.
    Copyright 2002 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.

    Product Description


    Cook in less time without missing out on all the delicious possibilities

    One-pot meals are the answer to your cooking prayera—fast to prepare and fast to clean up. This second edition of One Pot Meals for People with Diabetes covers everything from Crock-Pot dinners to tasty oven-baked casseroles. And most of these 150 delicious meals can be ready in 30 minutes or less! Now completely updated with the latest ADA nutrition recommendations.


  • One Pot Meals for People with Diabetes
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