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Putting Food By (Plume)

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Click here to buy Putting Food By (Plume) by Janet Greene, Ruth Hertzberg, and Beatrice Vaughan. Putting Food By (Plume)
5.0 out of 5 stars for Putting Food By (Plume).
by Janet Greene, Ruth Hertzberg, and Beatrice Vaughan
Sales Rank : 2099
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  • Paperback: 432 pages
  • Publisher: Plume; 4 Revised edition February 1, 1992
  • Language: English
  • ISBN-10: 0452268990
  • ISBN-13: 978-0452268999
  • Product Dimensions: 8 x 5.4 x 1.2 inches
  • Shipping Weight: 1 pounds

    Product Description
    The fourth edition of this classic guide to freezing, canning, and preserving food includes new information on freezing for the microwave, making Christmas presents, canning convenience food, and kitchen equipment. Reprint.

    • Putting Food By (Plume)
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