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Silver Palate Cookbook 25th Anniversary Edition
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Silver Palate Cookbook 25th Anniversary Edition
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by Julee Rosso and Sheila Lukins
Sales Rank : 5483
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Hardcover: 480 pages
Publisher: Workman Publishing Company; 25 Anv edition April 30, 2007
Language: English
ISBN-10: 0761145982
ISBN-13: 978-0761145981
Product Dimensions:
10.1 x 7 x 1.6 inches
Shipping Weight: 3.3 pounds
Product Review
The Silver Palate, a small but notable New York eatery, won several national awards and distributed their packaged goods to fine food stores across the country. Owners Julee Rosso & Sheila Lukins wrote The Silver Palate Cookbook so that lovers of their chunky apple cake with cider glaze or their fruit-stuffed Cornish hens can re-create these dishes at home. In addition to a lively collection of recipes that are suitable for both entertaining and everyday, there are valuable menu and serving suggestions, literary quotes, food guides, food lore and whimsical illustrations by Ms. Lukins. The book won the 1991 James Beard Cookbook Award.
--This text refers to an out of print or unavailable edition of this title.
Product Review
. . .Rosso and Lukins have found a recipe for success, a combination of hard work and the love and knowledge of good food. -- Cuisine
--This text refers to an out of print or unavailable edition of this title.
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