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The ASCRS Textbook of Colon and Rectal Surgery
by Bruce G. Wolff and Bruce G. Wolff;James W. Fleshman;David E. Beck;John H. Pemberton;Steven D. Wexner
Sales Rank: 703213 
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Sex, Politics, and Society: The Regulation of Sexuality Since 1800 (Themes in British...
by Jeffrey Weeks
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The Complete Idiot's Guide to Slow Cooker Cooking
by Ellen Brown
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The New Short Course in Wine
by Lynn Hoffman
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The Complete Idiot's Guide to Total Nutrition Cooking (Complete Idiot's Guide to)
by Larrian Gillespie
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Food for Fifty
by Grace Shugart and Mary Molt
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The Everything Bartender's Book (Everything (Cooking))
by Jane Parker Resnick
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Acquired Taste: The French Origins of Modern Cooking
by T. Sarah Peterson
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Writing and Developing Your College Textbook: A Comprehensive Guide to Textbook Authorship...
by Mary Ellen Lepionka
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Foundations of French Syntax (Cambridge Textbooks in Linguistics)
by Michael Allan Jones
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On Cooking: A Textbook of Culinary Fundamentals
by Sarah Labensky and Alan Hause
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What's Cooking in Chemistry: How Leading Chemists Succeed in the Kitchen
by Hubertus P. Bell, Tim Feuerstein, Carlos E. Güntner, and Sören Hölsken
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On Cooking: Textbook Culinary Fundamentals
by Christine Stamm
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Study Guide for On Baking: A Textbook of Baking and Pastry Fundamentals
by Pricilla Martel
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Syntax (Cambridge Textbooks in Linguistics)
by P. H. Matthews
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In Good Taste: A Contemporary Approach to Cooking
by Victor Gielisse, Mary Kimbrough, and Kathryn G. Gielisse
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The Politics of the Textbook
by Michael Apple
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Textbooks for Learning: Nurturing Children's Minds
by Marilynn Chambliss and Robert Calfee
Sales Rank: 1595186 
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On Baking: Textbook Of Baking and Pastry Fundamantals
by Sarah R. Labensky and Tenberger
Sales Rank: 1725100 
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Essentials of Professional Cooking, Textbook and NRAEF Student Workbook
by Wayne Gisslen
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HACCP for Hospitality: The use of Menu-Safe and Safer Food Better Business in Catering and...
by Professor Eunice Taylor & Dr Joanne Taylor
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Basic Food Chemistry (Food Science and Technology Textbook)
by Frank Lee
Sales Rank: 1848599 
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South African Supercook: One Hundred Creative Menus
by Pat Kossuth
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Gender in English Society 1650-1850: The Emergence of Separate Spheres? (Themes in British...
by Robert Brink Shoemaker
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Ultimate Cooking Companion for At-Home Caregivers
by Mary Ellen Capron and Elana Zucker
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Specialties of Austrian Cooking
by Lotte Scheibenpflug
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Seasons of Plenty: Amana Communal Cooking
by Emilie Hoppe
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Advanced Practical Cookery: A Textbook for Education and Industry
by John Campbell and David Foskett
Sales Rank: 2531589 
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On Cooking, a Textbook of Culinary Fundamentals, Second Custom Edition
by The Art Institutes; Sarah R. Labensky; Alan M. Hause Culinary Arts
Sales Rank: 2826170 
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The Textbook of Children's and Young People's Nursing
by Tina Moules and Joan Ramsay
Sales Rank: 2995369 
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